Pangaea Restaurant Menu
Pangaea Restaurant menu gallery
Choose your favorite dish
Appetizers
with portabella mushroom, chicken or pork
olives and pita with red pepper hummus
Salads
with beets, walnuts, chevre and honey truffle vinaigrette
with chicken, Danish blue and bacon
Entrées
with spicy peanut sauce and udon noodles tofu, beef, or shrimp
rubbed ribeye over fingerling potatoes and mushroom au jus
with corn bread
with split pea puree and fried carrots
with pomodoro sauce
with green curry broth
Burgers & Sandwiches
pesto and spinach focaccia with roasted bell pepper and olive dip
Grilled chicken, onion, bacon, Dijon and pepper jack on rustic roll
Burger Choices
bacon, blue cheese, avocado and Cobb dressing
guacamole, chipotle mayo and pepper jack
grilled onion, bacon, mushrooms, and Hildene havarti
Desserts
After Dinner Beverages
The menu at Pangaea Restaurant offers a diverse selection of dishes that cater to various tastes. Starting with the appetizers, the Trio of Cheeses with Bread and Soup Du Jour provide comforting options, while the Corn Chip Nachos Quesadilla and Pangaea's Homemade Ravioli of the Day bring a touch of creativity to the table. For those in the mood for salads, choices like the refreshing Pangaea's Vietnamese Spring Roll Salad and the hearty Cobb Salad stand out, along with classics such as the Spinach Salad Classic Caesar. The entrées section offers a mix of bold flavors, including the Pulled Pork or Cajun Fish Tacos (2 or 4 tacos) and the sophisticated Maryland Style Crab Cake on Cucumber Salad (1 or 2 pieces). The Bangkok Thai Stir Fry and Braised Oxtail Ragout over Tortiglioni with Herbs De Provence are perfect for those seeking a savory, filling meal. Burgers and sandwiches like the Portabella, M & E Special, and a range of burger options like the Maria Burger, Moss Burger, and Hildene Burger provide hearty, flavorful choices. For dessert, the Belgian Chocolate Chip Cookies and Our Famous Chocolate Cake are irresistible, while the Tahitian Vanilla Crème Brûlée and Seasonal Fruit Sorbet offer a sweet ending to the meal. To complement the experience, after-dinner beverages such as selections from Harney and Sons Teas, Espresso, and Cappuccino are available. The menu at Pangaea is a delightful blend of comfort, creativity, and indulgence, making it a perfect choice for a variety of palates.